
Winery BoireannThe Lurnea
This wine is a blend of 5 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot, the Tannat and the Merlot.
This wine generally goes well with pork, poultry or beef.
The The Lurnea of the Winery Boireann is in the top 20 of wines of Queensland.
Wine flavors and olphactive analysis
On the nose the The Lurnea of Winery Boireann in the region of Queensland often reveals types of flavors of oak.
Food and wine pairings with The Lurnea
Pairings that work perfectly with The Lurnea
Original food and wine pairings with The Lurnea
The The Lurnea of Winery Boireann matches generally quite well with dishes of beef, lamb or pork such as recipes of fresh sausage, shoulder of lamb stuffed with cognac or simple pork roast.
Details and technical informations about Winery Boireann's The Lurnea.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of The Lurnea from Winery Boireann are 0
Informations about the Winery Boireann
The Winery Boireann is one of of the world's greatest estates. It offers 18 wines for sale in the of Queensland to come and discover on site or to buy online.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.














