Winery BohedalHebabe Garnacha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hebabe Garnacha from the Winery Bohedal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hebabe Garnacha of Winery Bohedal in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Hebabe Garnacha
Pairings that work perfectly with Hebabe Garnacha
Original food and wine pairings with Hebabe Garnacha
The Hebabe Garnacha of Winery Bohedal matches generally quite well with dishes of beef, lamb or veal such as recipes of pot-au-feu, lamb chops with lemon and herbs or country-style veal roulades with risotto.
Details and technical informations about Winery Bohedal's Hebabe Garnacha.
Discover the grape variety: Schuyler
A complex interspecific cross between zinfandel and ontario (winchelle x diamond) obtained in 1932 by Wellington Richard. and Oberle G.D. at Cornell University in Geneva (United States). It can also be found in Canada, almost unknown in France. We noted that the boskoop glory resembles somewhat the Schuyler even if the origins, each time put forward, are quite different, to be followed!
Last vintages of this wine
The best vintages of Hebabe Garnacha from Winery Bohedal are 2015, 0
Informations about the Winery Bohedal
The Winery Bohedal is one of of the world's greatest estates. It offers 11 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Groslot
See grolleau.
