Bodegas San IsidroPeñarrubia Reserva
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Peñarrubia Reserva from the Bodegas San Isidro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Peñarrubia Reserva of Bodegas San Isidro in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Peñarrubia Reserva
Pairings that work perfectly with Peñarrubia Reserva
Original food and wine pairings with Peñarrubia Reserva
The Peñarrubia Reserva of Bodegas San Isidro matches generally quite well with dishes of beef, pasta or veal such as recipes of fresh sausage, express seafood spaghetti or veal escalope (piccata milanese).
Details and technical informations about Bodegas San Isidro's Peñarrubia Reserva.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Peñarrubia Reserva from Bodegas San Isidro are 0, 2013
Informations about the Bodegas San Isidro
The Bodegas San Isidro is one of of the world's greatest estates. It offers 13 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
The wine region of Jumilla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Bodegas El Nido or the Domaine Bodegas El Nido produce mainly wines red, white and pink. The most planted grape varieties in the region of Jumilla are Cabernet-Sauvignon, Tempranillo and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Jumilla often reveals types of flavors of oak, orange blossom or honeysuckle and sometimes also flavors of stone fruit, grass or jasmine.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Pagan
See savagnin.
