Bodegas Paco MuleroPrisma Verdejo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Prisma Verdejo from the Bodegas Paco Mulero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prisma Verdejo of Bodegas Paco Mulero in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Prisma Verdejo
Pairings that work perfectly with Prisma Verdejo
Original food and wine pairings with Prisma Verdejo
The Prisma Verdejo of Bodegas Paco Mulero matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of endives au gratin without béchamel sauce, sea sauerkraut with white wine or quiche without pastry, courgette and blue cheese.
Details and technical informations about Bodegas Paco Mulero's Prisma Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Last vintages of this wine
The best vintages of Prisma Verdejo from Bodegas Paco Mulero are 2019, 2020, 0, 2018
Informations about the Bodegas Paco Mulero
The Bodegas Paco Mulero is one of of the world's greatest estates. It offers 11 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
