
Winery NavarrsotilloAntoñita Rosado
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Antoñita Rosado
Pairings that work perfectly with Antoñita Rosado
Original food and wine pairings with Antoñita Rosado
The Antoñita Rosado of Winery Navarrsotillo matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef casserole, leg of lamb bravado in the oven or basque piperade.
Details and technical informations about Winery Navarrsotillo's Antoñita Rosado.
Discover the grape variety: Palieri
This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.
Last vintages of this wine
The best vintages of Antoñita Rosado from Winery Navarrsotillo are 2015, 0
Informations about the Winery Navarrsotillo
The Winery Navarrsotillo is one of of the world's great estates. It offers 31 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














