Winery NavarrsotilloAntoñita Rosado
Pink wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Antoñita Rosado
Pairings that work perfectly with Antoñita Rosado
Original food and wine pairings with Antoñita Rosado
The Antoñita Rosado of Winery Navarrsotillo matches generally quite well with dishes of beef, lamb or pork such as recipes of daube niçoise, sauté of lamb with curry or breton galette with buckwheat flour.
Details and technical informations about Winery Navarrsotillo's Antoñita Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Antoñita Rosado from Winery Navarrsotillo are 2015, 0
Informations about the Winery Navarrsotillo
The Winery Navarrsotillo is one of of the world's great estates. It offers 31 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
