Bodegas ArrocalRosa de Arrocal Tempranillo
Pink wine
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Rosa de Arrocal Tempranillo of Bodegas Arrocal in the region of Castille-et-Léon often reveals types of flavors of earth, citrus fruit or red fruit.
Food and wine pairings with Rosa de Arrocal Tempranillo
Pairings that work perfectly with Rosa de Arrocal Tempranillo
Original food and wine pairings with Rosa de Arrocal Tempranillo
The Rosa de Arrocal Tempranillo of Bodegas Arrocal matches generally quite well with dishes of beef, lamb or pork such as recipes of improved horse steak, lamb tagine with dried fruits and herbs or pizza cone.
Details and technical informations about Bodegas Arrocal's Rosa de Arrocal Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Rosa de Arrocal Tempranillo from Bodegas Arrocal are 2016, 2018, 2013, 0 and 2014.
Informations about the Bodegas Arrocal
The Bodegas Arrocal is one of of the world's great estates. It offers 42 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
Cradle of great modern Spanish reds: Tempranillo (95% of the vineyard, here Tinto Fino) powerful, deep and elegant with notes of black cherry, blackberry, candied plum, leather, cedar and spices, firm tannins and sustained acidity thanks to altitude (720-1100 m). Classification by age: Crianza, Reserva, Gran Reserva. Harsh continental climate, clay-limestone soils. DO since 1982, 19,000 ha in Castilla y León.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Hairy Grenache
See lledoner pelut.
