Bodegas Arrocal - Revillalcepo Crianza

Bodegas ArrocalRevillalcepo Crianza

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Revillalcepo Crianza of Bodegas Arrocal is a red wine from the region of Ribera del Duero of Castille-et-Léon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Revillalcepo Crianza from the Bodegas Arrocal

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Revillalcepo Crianza of Bodegas Arrocal in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Revillalcepo Crianza of Bodegas Arrocal in the region of Castille-et-Léon often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.

Details and technical informations about Bodegas Arrocal's Revillalcepo Crianza.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Revillalcepo Crianza - 2016
In the top 100 of of Ribera del Duero wines
Average rating: 3.51110.50
Revillalcepo Crianza - 2015
In the top 100 of of Ribera del Duero wines
Average rating: 3.71110.50
Revillalcepo Crianza - 2014
In the top 100 of of Ribera del Duero wines
Average rating: 3.61110.50
Revillalcepo Crianza - 2012
In the top 100 of of Ribera del Duero wines
Average rating: 3.71110.50
Revillalcepo Crianza - 2011
In the top 100 of of Ribera del Duero wines
Average rating: 3.51110.50
Revillalcepo Crianza - 2010
In the top 100 of of Ribera del Duero wines
Average rating: 3.51110.50
Revillalcepo Crianza - 2009
In the top 100 of of Ribera del Duero wines
Average rating: 3.911110

The best vintages of Revillalcepo Crianza from Bodegas Arrocal are 2009, 2015, 2012, 2014 and 2016.

Informations about the Bodegas Arrocal

The winery offers 33 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Ribera del Duero in the region of Castille-et-Léon

The Bodegas Arrocal is one of of the world's greatest estates. It offers 34 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 8000 of of Spain wines
In the top 600 of of Ribera del Duero wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

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The word of the wine: Sommelier

Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).

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