Bodega PielihuesoLos Chacayes Malbec Primero
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Los Chacayes Malbec Primero from the Bodega Pielihueso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Los Chacayes Malbec Primero of Bodega Pielihueso in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Los Chacayes Malbec Primero of Bodega Pielihueso in the region of Mendoza often reveals types of flavors of red fruit.
Food and wine pairings with Los Chacayes Malbec Primero
Pairings that work perfectly with Los Chacayes Malbec Primero
Original food and wine pairings with Los Chacayes Malbec Primero
The Los Chacayes Malbec Primero of Bodega Pielihueso matches generally quite well with dishes of beef, lamb or poultry such as recipes of cicadas at the chib, sweet and sour braised leg of lamb or chicken drumstick with bacon.
Details and technical informations about Bodega Pielihueso's Los Chacayes Malbec Primero.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Los Chacayes Malbec Primero from Bodega Pielihueso are 2019, 2018, 0
Informations about the Bodega Pielihueso
The Bodega Pielihueso is one of of the world's greatest estates. It offers 8 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
