The Bodega Palomillo is one of the best wineries to follow in Norte de Almería.. It offers 5 wines for sale in of Norte de Almería to come and discover on site or to buy online.
Looking for the best Bodega Palomillo wines in Norte de Almería among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Palomillo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Palomillo wines with technical and enological descriptions.
How Bodega Palomillo wines pair with each other generally quite well with dishes such as recipes .
The wine region of Norte de Almería is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodega Palomillo produce mainly wines pink. We currently count 1 estates and châteaux in the of Norte de Almería, producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of Norte de Almería go well with generally quite well with dishes .
How Bodega Palomillo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef stew, lamb crumble with oregano and feta cheese or simmered pork cheeks with cream sauce and dijon mustard.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
How Bodega Palomillo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gloom and doom, sea bream fillets with capers or quiche with leeks and fresh salmon from flo.
Woody part of the grape bunch to which the berries are attached.
Planning a wine route in the of Norte de Almería? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Palomillo.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Imagine you went to a restaurant and ordered what you thought was a modest Burgundy, but it tasted like a great Bordeaux. Would you be disappointed? Even if what I received was technically a better wine, I think I would be. After all, quality isn’t the overriding criteria when I select a bottle of wine to drink; most of all, I’m thirsting for a specific style. That’s why I’m sometimes wary when hearing about a change of direction in an appellation. Am I still going to find the wine I’m looking f ...
It’s no secret that climate change is breaking records for heatwaves, frosts, fires, droughts, hail and wildfires. Their increasing frequency has left the wine world awash with initiatives, conferences, and research all concerning sustainable viticulture and its many facets: biodiversity, regenerative agriculture and the host of organic, biodynamic and sustainable labels or certifications they embody. More than simple posturing, many are concerned with the very real practicalities of saving wate ...
R&B Distillers, operator of the Isle of Raasay Distillery, plans to open The Machrihanish Distillery at Dhurrie Farm, Machrihanish, as a ‘farm-to-bottle’ single malt distillery, along with a visitor centre and whisky club. The company aims to make Machrihanish a sustainable, net-zero distillery that uses no fossil fuels in its production, as well as using biological farming practices to create greater biodiversity on the adjacent farmland. Plans are expected to be finalised during 2022, with ...
Woody part of the grape bunch to which the berries are attached.
