Winery La Giostra del VinoSaltimbanco Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Saltimbanco Sauvignon Blanc from the Winery La Giostra del Vino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saltimbanco Sauvignon Blanc of Winery La Giostra del Vino in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Saltimbanco Sauvignon Blanc
Pairings that work perfectly with Saltimbanco Sauvignon Blanc
Original food and wine pairings with Saltimbanco Sauvignon Blanc
The Saltimbanco Sauvignon Blanc of Winery La Giostra del Vino matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of calamari with chorizo, goat cheese and bacon quiche or two cheese and chicken cake.
Details and technical informations about Winery La Giostra del Vino's Saltimbanco Sauvignon Blanc.
Discover the grape variety: Pardotte
An old Bordeaux grape variety, now in danger of extinction, once cultivated in the Gironde marshes, but registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Saltimbanco Sauvignon Blanc from Winery La Giostra del Vino are 2014, 0, 2015
Informations about the Winery La Giostra del Vino
The Winery La Giostra del Vino is one of of the world's greatest estates. It offers 19 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
