Winery BocchinoCantina Privata 18 Anni
Sweet wine
This wine generally goes well with beef, game (deer, venison) or lamb.
Food and wine pairings with Cantina Privata 18 Anni
Pairings that work perfectly with Cantina Privata 18 Anni
Original food and wine pairings with Cantina Privata 18 Anni
The Cantina Privata 18 Anni of Winery Bocchino matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish with vegetable tagliatelle, my lasagna bolognese (without béchamel sauce) or lamb in a crown with spring vegetables.
Details and technical informations about Winery Bocchino's Cantina Privata 18 Anni.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Cantina Privata 18 Anni from Winery Bocchino are 1976, 0
Informations about the Winery Bocchino
The Winery Bocchino is one of of the world's greatest estates. It offers 14 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
