
Winery Boathouse VineyardsRock The Boat
This wine is a blend of 3 varietals which are the Pinot noir, the Regent and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Rock The Boat
Pairings that work perfectly with Rock The Boat
Original food and wine pairings with Rock The Boat
The Rock The Boat of Winery Boathouse Vineyards matches generally quite well with dishes of beef, veal or pork such as recipes of monkfish tail with white butter, calf's head with sauce ravigote or leeks with ham and béchamel sauce.
Details and technical informations about Winery Boathouse Vineyards's Rock The Boat.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Rock The Boat from Winery Boathouse Vineyards are 0
Informations about the Winery Boathouse Vineyards
The Winery Boathouse Vineyards is one of of the world's greatest estates. It offers 21 wines for sale in the of Leelanau Peninsula to come and discover on site or to buy online.
The wine region of Leelanau Peninsula
The wine region of Leelanau Peninsula is located in the region of Michigan of United States. Wineries and vineyards like the Domaine M. Lawrence or the Domaine Verterra produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Leelanau Peninsula are Pinot noir, Riesling and Chardonnay, they are then used in wines in blends or as a single variety.
The wine region of Michigan
Michigan is a state in the Midwestern United States, located between Great Lakes Huron and Michigan, along the northern border of the United States with Canada. Grape wine production in the state focuses on cool Climate vinifera varieties, while fruit wine production is also significant. The state is also known for its craft breweries and a growing spirits industry. Riesling has quickly become the most important noble grape, supported by varieties such as Pinot blanc, pinot grigio and Gewurztraminer.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.













