Winery BloemcoolBergbok
White wine
This wine generally goes well with fruity desserts, poultry or lean fish.
Food and wine pairings with Bergbok
Pairings that work perfectly with Bergbok
Original food and wine pairings with Bergbok
The Bergbok of Winery Bloemcool matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of tuna flan with leek coulis, mussels with cream supers or italian gnocchi.
Details and technical informations about Winery Bloemcool's Bergbok.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Bergbok from Winery Bloemcool are 2017, 0
Informations about the Winery Bloemcool
The Winery Bloemcool is one of of the world's greatest estates. It offers 25 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
South African star at the foot of the granite rock (60 km north of Cape Town): Shiraz reigns in reds — powerful and sun-soaked with notes of blackberry, plum, black pepper, spices and a smoky touch, sturdy tannins. Structured Cabernet and Pinotage complement. Chenin Blanc king of whites — ample and lively with notes of honey, yellow fruit, candied citrus and white flowers, age-worthy acidity. Renowned Rhône-style blends.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
