Winery BlesiusGraacher Domprobst Trocken Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Graacher Domprobst Trocken Spätburgunder from the Winery Blesius
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graacher Domprobst Trocken Spätburgunder of Winery Blesius in the region of Mosel is a with a nice freshness.
Food and wine pairings with Graacher Domprobst Trocken Spätburgunder
Pairings that work perfectly with Graacher Domprobst Trocken Spätburgunder
Original food and wine pairings with Graacher Domprobst Trocken Spätburgunder
The Graacher Domprobst Trocken Spätburgunder of Winery Blesius matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade beef stew, beef bourguignon with cookéo or boar in civet.
Details and technical informations about Winery Blesius's Graacher Domprobst Trocken Spätburgunder.
Discover the grape variety: Grüner Veltliner
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
Last vintages of this wine
The best vintages of Graacher Domprobst Trocken Spätburgunder from Winery Blesius are 0
Informations about the Winery Blesius
The Winery Blesius is one of of the world's greatest estates. It offers 18 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
