Winery Blees Ferber - Weisser Burgunder Trocken

Winery Blees FerberWeisser Burgunder Trocken

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Weisser Burgunder Trocken of Winery Blees Ferber is a white wine from the region of Mosel.
This wine generally goes well with

Details and technical informations about Winery Blees Ferber's Weisser Burgunder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grignolino

Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.

Last vintages of this wine

Weisser Burgunder Trocken - 0
In the top 100 of of Mosel wines
Average rating: 3.911110

The best vintages of Weisser Burgunder Trocken from Winery Blees Ferber are 0

Informations about the Winery Blees Ferber

The winery offers 38 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Mosel

The Winery Blees Ferber is one of of the world's greatest estates. It offers 35 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 20000 of of Germany wines
In the top 4000 of of Mosel wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Decanter

1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.

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