Winery BlankenhornSonnenstück Schliengen Spätburgunder GG
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Sonnenstück Schliengen Spätburgunder GG from the Winery Blankenhorn
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sonnenstück Schliengen Spätburgunder GG of Winery Blankenhorn in the region of Baden is a with a nice freshness.
Food and wine pairings with Sonnenstück Schliengen Spätburgunder GG
Pairings that work perfectly with Sonnenstück Schliengen Spätburgunder GG
Original food and wine pairings with Sonnenstück Schliengen Spätburgunder GG
The Sonnenstück Schliengen Spätburgunder GG of Winery Blankenhorn matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of bernard's potée, wiener schnitzel or viennese schnitzel or venison leg in casserole.
Details and technical informations about Winery Blankenhorn's Sonnenstück Schliengen Spätburgunder GG.
Discover the grape variety: Dan ben Hannah
A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.
Last vintages of this wine
The best vintages of Sonnenstück Schliengen Spätburgunder GG from Winery Blankenhorn are 0
Informations about the Winery Blankenhorn
The Winery Blankenhorn is one of of the world's greatest estates. It offers 56 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
