Winery BlankenhornSchliengen Ölacker Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Schliengen Ölacker Weissburgunder from the Winery Blankenhorn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schliengen Ölacker Weissburgunder of Winery Blankenhorn in the region of Baden is a with a nice freshness.
Food and wine pairings with Schliengen Ölacker Weissburgunder
Pairings that work perfectly with Schliengen Ölacker Weissburgunder
Original food and wine pairings with Schliengen Ölacker Weissburgunder
The Schliengen Ölacker Weissburgunder of Winery Blankenhorn matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of penne with smoked salmon and crème fraiche, lobster tail armorican style or potato gratin with creme fraiche and melted cheese.
Details and technical informations about Winery Blankenhorn's Schliengen Ölacker Weissburgunder.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Schliengen Ölacker Weissburgunder from Winery Blankenhorn are 0
Informations about the Winery Blankenhorn
The Winery Blankenhorn is one of of the world's greatest estates. It offers 56 wines for sale in the of Schliengen to come and discover on site or to buy online.
The wine region of Schliengen
The wine region of Schliengen is located in the region of Baden of Germany. Wineries and vineyards like the Domaine Greiner or the Domaine Blankenhorn produce mainly wines white. The most planted grape varieties in the region of Schliengen are Chasselas, they are then used in wines in blends or as a single variety. We currently count 2 estates and châteaux in the of Schliengen, producing 2 different wines in conventional, organic and biodynamic agriculture.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
