Domaine Blain-GagnardBâtard-Montrachet Grand Cru
White wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Bâtard-Montrachet Grand Cru of the Domaine Blain-Gagnard is in the top 20 of wines of Bâtard-Montrachet Grand Cru.
Taste structure of the Bâtard-Montrachet Grand Cru from the Domaine Blain-Gagnard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bâtard-Montrachet Grand Cru of Domaine Blain-Gagnard in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bâtard-Montrachet Grand Cru of Domaine Blain-Gagnard in the region of Burgundy often reveals types of flavors of cream, tropical or citrus and sometimes also flavors of apples, peach or butter.
Food and wine pairings with Bâtard-Montrachet Grand Cru
Pairings that work perfectly with Bâtard-Montrachet Grand Cru
Original food and wine pairings with Bâtard-Montrachet Grand Cru
The Bâtard-Montrachet Grand Cru of Domaine Blain-Gagnard matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with summer vegetables, baked salmon with tomato or spaghetti with shrimp and cream.
Details and technical informations about Domaine Blain-Gagnard's Bâtard-Montrachet Grand Cru.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bâtard-Montrachet Grand Cru from Domaine Blain-Gagnard are 2015, 2008, 2007, 2013 and 2006.
Informations about the Domaine Blain-Gagnard
The Domaine Blain-Gagnard is one of of the world's greatest estates. It offers 18 wines for sale in the of Bâtard-Montrachet Grand Cru to come and discover on site or to buy online.
The wine region of Bâtard-Montrachet Grand Cru
11. 87 ha Grand Cru straddling Puligny and Chassagne-Montrachet in the Côte de Beaune, 100% Chardonnay: one of the world's greatest dry whites — pale gold with green reflections, complex nose of white flowers, honey, fresh butter, toasted hazelnut, candied citrus and mineral notes. Powerful, rich and unctuous palate with preserved freshness, long saline finish. Brown clay-limestone soils on marl, east-southeast exposure, 15-25 years ageing, power-finesse signature.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.
