Winery BischelGrauer Burgunder 250 N.N.
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder 250 N.N. from the Winery Bischel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder 250 N.N. of Winery Bischel in the region of Rheinhessen is a .
Food and wine pairings with Grauer Burgunder 250 N.N.
Pairings that work perfectly with Grauer Burgunder 250 N.N.
Original food and wine pairings with Grauer Burgunder 250 N.N.
The Grauer Burgunder 250 N.N. of Winery Bischel matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of texas style ribs / loin ribs, curried veal roulades or pork tenderloin with vegetables in a pressure cooker.
Details and technical informations about Winery Bischel's Grauer Burgunder 250 N.N..
Discover the grape variety: Malvasia Fina
Structured, aromatic dry whites with a pale golden robe, an ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), white flowers (acacia), almond and schist mineral notes. Fine ageing potential. A traditional component of Douro DOC and Dão DOC whites and white Port. A Portuguese variety of the Malvasia family, widely grown in north-eastern Portugal.
Last vintages of this wine
The best vintages of Grauer Burgunder 250 N.N. from Winery Bischel are 2016, 0
Informations about the Winery Bischel
The Winery Bischel is one of of the world's great estates. It offers 57 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
