Winery Biotechički FakultetVrhunsko Crveno Vranac
Red wine
This wine generally goes well with
The Vrhunsko Crveno Vranac of the Winery Biotechički Fakultet is in the top 50 of wines of Montenegro and in the top 50 of wines of Podgorica.
Details and technical informations about Winery Biotechički Fakultet's Vrhunsko Crveno Vranac.
Discover the grape variety: Madeleine-Sylvaner
Of unknown origin, it is nevertheless a very old vitis vinifera cultivated and used as both a table grape and a wine grape. It is somewhat similar to the Madeleine angevine and is not related to the Sylvaner. It can be found in the United States, England, Canada, Germany, Switzerland, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Vrhunsko Crveno Vranac from Winery Biotechički Fakultet are 2016, 2008, 0, 2009
Informations about the Winery Biotechički Fakultet
The Winery Biotechički Fakultet is one of of the world's greatest estates. It offers 2 wines for sale in the of Podgorica to come and discover on site or to buy online.
The wine region of Podgorica
The wine region of Podgorica of Montenegro. Wineries and vineyards like the Domaine Plantaže or the Domaine Plantaže produce mainly wines red, white and pink. The most planted grape varieties in the region of Podgorica are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Podgorica often reveals types of flavors of cream, dried fruit or citrus fruit and sometimes also flavors of mint, cranberry or strawberries.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
