Winery Bill Byron - Organic Shiraz - Cabernet - Merlot

Winery Bill ByronOrganic Shiraz - Cabernet - Merlot

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Organic Shiraz - Cabernet - Merlot of Winery Bill Byron is a red wine from the region of Mudgee of Nouvelle-Galles du Sud.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Organic Shiraz - Cabernet - Merlot of the Winery Bill Byron is in the top 40 of wines of Mudgee.

Wine flavors and olphactive analysis

On the nose the Organic Shiraz - Cabernet - Merlot of Winery Bill Byron in the region of Nouvelle-Galles du Sud often reveals types of flavors of oak.

Food and wine pairings with Organic Shiraz - Cabernet - Merlot

Pairings that work perfectly with Organic Shiraz - Cabernet - Merlot

Original food and wine pairings with Organic Shiraz - Cabernet - Merlot

The Organic Shiraz - Cabernet - Merlot of Winery Bill Byron matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stewed beef heart, uzbek pilaf or rabbit with cider and prunes.

Details and technical informations about Winery Bill Byron's Organic Shiraz - Cabernet - Merlot.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Organic Shiraz - Cabernet - Merlot - 2015
In the top 40 of of Mudgee wines
Average rating: 3.81110.50
Organic Shiraz - Cabernet - Merlot - 2013
In the top 40 of of Mudgee wines
Average rating: 3.71110.50
Organic Shiraz - Cabernet - Merlot - 0
In the top 40 of of Mudgee wines
Average rating: 3.71110.50

The best vintages of Organic Shiraz - Cabernet - Merlot from Winery Bill Byron are 2015, 2013, 0

Informations about the Winery Bill Byron

The winery offers 2 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Mudgee in the region of Nouvelle-Galles du Sud

The Winery Bill Byron is one of of the world's greatest estates. It offers 2 wines for sale in the of Mudgee to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 15000 of of Australia wines
In the top 45 of of Mudgee wines
In the top 200000 of red wines
In the top 300000 wines of the world

The wine region of Mudgee

The wine region of Mudgee is located in the region of Central Ranges of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine Petersons or the Domaine Eloquesta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Mudgee are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mudgee often reveals types of flavors of cherry, oaky or vegetal and sometimes also flavors of citrus fruit, microbio or tree fruit.


The wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

The word of the wine: Bacchus

Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.

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