
Winery BigiGrechetto Umbria
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Grechetto Umbria from the Winery Bigi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grechetto Umbria of Winery Bigi in the region of Umbria is a with a nice freshness.
Food and wine pairings with Grechetto Umbria
Pairings that work perfectly with Grechetto Umbria
Original food and wine pairings with Grechetto Umbria
The Grechetto Umbria of Winery Bigi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tagliatelle with mushrooms, vegan leek and tofu quiche or basil and cherry tomato clafoutis.
Details and technical informations about Winery Bigi's Grechetto Umbria.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Grechetto Umbria from Winery Bigi are 2016, 2018, 2014, 2012 and 0.
Informations about the Winery Bigi
The Winery Bigi is one of of the world's great estates. It offers 24 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.














