
Winery Big Table FarmWirtz Garden Edelzwicker
This wine is a blend of 3 varietals which are the Gewurztraminer, the Pinot gris and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Wirtz Garden Edelzwicker of Winery Big Table Farm in the region of Oregon often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Wirtz Garden Edelzwicker
Pairings that work perfectly with Wirtz Garden Edelzwicker
Original food and wine pairings with Wirtz Garden Edelzwicker
The Wirtz Garden Edelzwicker of Winery Big Table Farm matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef stew, fish pot or seafood lasagna.
Details and technical informations about Winery Big Table Farm's Wirtz Garden Edelzwicker.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Wirtz Garden Edelzwicker from Winery Big Table Farm are 2015, 0, 2014
Informations about the Winery Big Table Farm
The Winery Big Table Farm is one of of the world's great estates. It offers 16 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).














