Winery Bickel StumpfMuschelkalk Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Muschelkalk Silvaner Trocken of the Winery Bickel Stumpf is in the top 60 of wines of Franken.
Taste structure of the Muschelkalk Silvaner Trocken from the Winery Bickel Stumpf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muschelkalk Silvaner Trocken of Winery Bickel Stumpf in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Muschelkalk Silvaner Trocken of Winery Bickel Stumpf in the region of Franken often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Muschelkalk Silvaner Trocken
Pairings that work perfectly with Muschelkalk Silvaner Trocken
Original food and wine pairings with Muschelkalk Silvaner Trocken
The Muschelkalk Silvaner Trocken of Winery Bickel Stumpf matches generally quite well with dishes of veal, pork or vegetarian such as recipes of aiguillette of duck with honey, the tartiflette wrap or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Bickel Stumpf's Muschelkalk Silvaner Trocken.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Muschelkalk Silvaner Trocken from Winery Bickel Stumpf are 2019, 2018, 2016, 0 and 2017.
Informations about the Winery Bickel Stumpf
The Winery Bickel Stumpf is one of of the world's greatest estates. It offers 38 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
