Winery Bickel StumpfMuschelkalk Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Muschelkalk Silvaner Trocken of the Winery Bickel Stumpf is in the top 60 of wines of Franken.
Taste structure of the Muschelkalk Silvaner Trocken from the Winery Bickel Stumpf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muschelkalk Silvaner Trocken of Winery Bickel Stumpf in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Muschelkalk Silvaner Trocken of Winery Bickel Stumpf in the region of Franken often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Muschelkalk Silvaner Trocken
Pairings that work perfectly with Muschelkalk Silvaner Trocken
Original food and wine pairings with Muschelkalk Silvaner Trocken
The Muschelkalk Silvaner Trocken of Winery Bickel Stumpf matches generally quite well with dishes of veal, pork or vegetarian such as recipes of aiguillette of duck with honey, pumpkin and bacon pie or quiche without pastry.
Details and technical informations about Winery Bickel Stumpf's Muschelkalk Silvaner Trocken.
Discover the grape variety: Carignan Blanc
Structured, full-bodied dry whites with a pale to golden colour, ample palate and preserved acidity, showing signature aromas of ripe yellow fruits (pear, peach, apricot), almond, white flowers and Mediterranean saline notes. Good ageing potential; renewed interest for character-driven southern whites. Grown in small quantities in Languedoc-Roussillon and Catalonia (cariñena blanca). White-berried mutation of carignan noir, a historic Mediterranean variety.
Last vintages of this wine
The best vintages of Muschelkalk Silvaner Trocken from Winery Bickel Stumpf are 2019, 2018, 2016, 0 and 2017.
Informations about the Winery Bickel Stumpf
The Winery Bickel Stumpf is one of of the world's greatest estates. It offers 38 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
