Winery BianchinoBallarino Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ballarino Bianco from the Winery Bianchino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ballarino Bianco of Winery Bianchino in the region of Campania is a powerful.
Food and wine pairings with Ballarino Bianco
Pairings that work perfectly with Ballarino Bianco
Original food and wine pairings with Ballarino Bianco
The Ballarino Bianco of Winery Bianchino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of crab matoutou, spinach and goat cheese quiche or baked vegetable chips.
Details and technical informations about Winery Bianchino's Ballarino Bianco.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Bianchino
The Winery Bianchino is one of of the world's greatest estates. It offers 9 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
