
Winery Between Five BellsH-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro
This wine is a blend of 3 varietals which are the Chardonnay, the Nero d'Avola and the Riesling.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro from the Winery Between Five Bells
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro of Winery Between Five Bells in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro
Pairings that work perfectly with H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro
Original food and wine pairings with H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro
The H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro of Winery Between Five Bells matches generally quite well with dishes of beef, pasta or lamb such as recipes of traditional flemish carbonades, spinach cannelloni or osso bucco of lamb.
Details and technical informations about Winery Between Five Bells's H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of H-Cote Nero d'Avola - Chardonnay - Riesling - Negroamaro from Winery Between Five Bells are 0
Informations about the Winery Between Five Bells
The Winery Between Five Bells is one of of the world's great estates. It offers 16 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.














