Winery Bettschen Steve - Phusis - Saint-Laurent La Neuveville

Winery Bettschen Steve - PhusisSaint-Laurent La Neuveville

The Saint-Laurent La Neuveville of Winery Bettschen Steve - Phusis is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Bettschen Steve - Phusis's Saint-Laurent La Neuveville.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Dabouki

It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.

Informations about the Winery Bettschen Steve - Phusis

The winery offers 37 different wines.
Its wines get an average rating of 4.
It is in the top 35 of the best estates in the region
It is located in Valais

The Winery Bettschen Steve - Phusis is one of of the world's great estates. It offers 36 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 25000 of of Switzerland wines
In the top 7000 of of Valais wines
In the top 500000 of red wines
In the top 950000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Ampélographie

Study of the vine, and more particularly the grape varieties.

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