Winery Bertrand DugouaGalley Bordeaux Superieur Merlot
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Galley Bordeaux Superieur Merlot
Pairings that work perfectly with Galley Bordeaux Superieur Merlot
Original food and wine pairings with Galley Bordeaux Superieur Merlot
The Galley Bordeaux Superieur Merlot of Winery Bertrand Dugoua matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of lamb, veal blanquette à l'ancienne or my grandmother's rabbit stew.
Details and technical informations about Winery Bertrand Dugoua's Galley Bordeaux Superieur Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Bertrand Dugoua
The Winery Bertrand Dugoua is one of of the world's greatest estates. It offers 1 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
