
Winery Berton VineyardThe White Viognier (Metal)
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the The White Viognier (Metal) from the Winery Berton Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The White Viognier (Metal) of Winery Berton Vineyard in the region of Australie du Sud-Est is a powerful.
Wine flavors and olphactive analysis
On the nose the The White Viognier (Metal) of Winery Berton Vineyard in the region of Australie du Sud-Est often reveals types of flavors of tropical, peach or apricot and sometimes also flavors of lemon, pear or honey.
Food and wine pairings with The White Viognier (Metal)
Pairings that work perfectly with The White Viognier (Metal)
Original food and wine pairings with The White Viognier (Metal)
The The White Viognier (Metal) of Winery Berton Vineyard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of braised (green) cabbage, salmon in foil in the microwave or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Berton Vineyard's The White Viognier (Metal).
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of The White Viognier (Metal) from Winery Berton Vineyard are 2014, 2015, 2019, 2016 and 2017.
Informations about the Winery Berton Vineyard
The Winery Berton Vineyard is one of of the world's great estates. It offers 106 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.














