
Winery Bernhard OttFass 4
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Fass 4 of the Winery Bernhard Ott is in the top 10 of wines of Wagram.
Taste structure of the Fass 4 from the Winery Bernhard Ott
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fass 4 of Winery Bernhard Ott in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fass 4 of Winery Bernhard Ott in the region of Weinland often reveals types of flavors of cream, grapefruit or tropical and sometimes also flavors of citrus, smoke or apples.
Food and wine pairings with Fass 4
Pairings that work perfectly with Fass 4
Original food and wine pairings with Fass 4
The Fass 4 of Winery Bernhard Ott matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche without eggs, light tuna-tomato quiche (without cream) or chicken pie.
Details and technical informations about Winery Bernhard Ott's Fass 4.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Fass 4 from Winery Bernhard Ott are 2019, 2018, 2016, 2015 and 2011.
Informations about the Winery Bernhard Ott
The Winery Bernhard Ott is one of of the world's greatest estates. It offers 22 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.














