Winery Bernard-Massard - Schloss Herrenfels Sekt Trocken

Winery Bernard-MassardSchloss Herrenfels Sekt Trocken

The Schloss Herrenfels Sekt Trocken of Winery Bernard-Massard is a wine from the region of Mosel.
This wine generally goes well with
The Schloss Herrenfels Sekt Trocken of the Winery Bernard-Massard is in the top 0 of wines of Mosel.

Details and technical informations about Winery Bernard-Massard's Schloss Herrenfels Sekt Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11°
Allergens
Contains sulfites

Discover the grape variety: Bogdanusa

This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.

Informations about the Winery Bernard-Massard

The winery offers 113 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bernard-Massard.
It is in the top 95 of the best estates in the region
It is located in Mosel

The Winery Bernard-Massard is one of of the world's great estates. It offers 85 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 2000 of of Germany wines
In the top 2000 of of Mosel wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Ugni blanc

White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).

Other wines of Winery Bernard-Massard

See all wines from Winery Bernard-Massard

Other wines of Mosel

See the best wines from of Mosel