Winery Bernard-Massard - Organic Brut

Winery Bernard-MassardOrganic Brut

The Organic Brut of Winery Bernard-Massard is a wine from the region of Moselle.
This wine generally goes well with
The Organic Brut of the Winery Bernard-Massard is in the top 0 of wines of Moselle.

Details and technical informations about Winery Bernard-Massard's Organic Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Rousseli

Most certainly Provençal and more particularly, as its name indicates, from the Var department. It is in the process of disappearing because it is practically no longer multiplied in nurseries, although it is registered in the Official Catalogue of wine grape varieties, list A. It is probably a descendant of the white gouais and the black ouliven, to be continued! Rousseli is practically unknown in other wine-producing countries, in France it was used both as a table grape and as a wine grape.

Last vintages of this wine

Organic Brut - 2021
In the top 0 of of Moselle wines
Average rating: 3.81110.50
Organic Brut - 0
In the top 0 of of Moselle wines
Average rating: 3.81110.50

The best vintages of Organic Brut from Winery Bernard-Massard are 2021, 0

Informations about the Winery Bernard-Massard

The winery offers 113 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Bernard-Massard.
It is in the top 15 of the best estates in the region
It is located in Moselle

The Winery Bernard-Massard is one of of the world's great estates. It offers 85 wines for sale in the of Moselle to come and discover on site or to buy online.

Top wine Moselle
In the top 75 of of Luxembourg wines
In the top 75 of of Moselle wines
In the top 9000 of wines
In the top 150000 wines of the world

The wine region of Moselle

Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

Other wines of Winery Bernard-Massard

See all wines from Winery Bernard-Massard

Other wines of Moselle

See the best wines from of Moselle