Winery Bernard et Martin Schneider - Muscat d'Alsace

Winery Bernard et Martin SchneiderMuscat d'Alsace

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Muscat d'Alsace of Winery Bernard et Martin Schneider is a white wine from the region of Alsace.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat d'Alsace

Pairings that work perfectly with Muscat d'Alsace

Original food and wine pairings with Muscat d'Alsace

The Muscat d'Alsace of Winery Bernard et Martin Schneider matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken on a bed of summer vegetables or homemade cookies.

Details and technical informations about Winery Bernard et Martin Schneider's Muscat d'Alsace.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.2°
Allergens
Contains sulfites

Discover the grape variety: Prima

Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.

Informations about the Winery Bernard et Martin Schneider

The winery offers 20 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Alsace

The Winery Bernard et Martin Schneider is one of of the world's great estates. It offers 18 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 200000 of of France wines
In the top 15000 of of Alsace wines
In the top 250000 of white wines
In the top 700000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

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The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.

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