Winery Eric et Bérengère Thill - Liqueur de Chardonnay

Winery Eric et Bérengère ThillLiqueur de Chardonnay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Liqueur de Chardonnay of Winery Eric et Bérengère Thill is a sweet wine from the region of Franche-Comte of Franche-Comte.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Eric et Bérengère Thill's Liqueur de Chardonnay.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Eric et Bérengère Thill

The winery offers 17 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Franche-Comte

The Winery Eric et Bérengère Thill is one of of the world's greatest estates. It offers 18 wines for sale in the of Franche-Comte to come and discover on site or to buy online.

Top wine Franche-Comte
In the top 150000 of of France wines
In the top 500 of of Franche-Comte wines
In the top 15000 of sweet wines
In the top 450000 wines of the world

The wine region of Franche-Comte

IGP of eastern France between Alsace, Burgundy and the Jura (Jurassian massif and Haute-Saône plateaus, ~100 ha), monastic vines since the 10th century. Signature Chardonnay white: dry and lively with green apple, citrus, white flowers and a mineral touch, refreshingly tense acidity. Floral Pinot Gris, Auxerrois and oxidative Savagnin. Light-bodied Pinot Noir (cherry, raspberry) and Gamay in fruity reds.

The word of the wine: Drawing (liqueur de)

In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.

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