Winery Benoit Valérie CalvetSancerre Estate Bottled
White wine
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Sancerre Estate Bottled
Pairings that work perfectly with Sancerre Estate Bottled
Original food and wine pairings with Sancerre Estate Bottled
The Sancerre Estate Bottled of Winery Benoit Valérie Calvet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of brazilian feijoada, shrimp in coconut milk curry or fricassee of lambis.
Details and technical informations about Winery Benoit Valérie Calvet's Sancerre Estate Bottled.
Discover the grape variety: Bekari
Supple, fruity reds with a moderate ruby colour, smooth tannins and a light, fresh palate; signature aromas of red fruits (cherry, raspberry), gentle spices and floral notes. Also made into refreshing sparkling rosés. Traditionally blended with Debina and Vlachiko for Zitsa PDO sparkling rosés, or with Agiorgitiko for Epirus reds. Indigenous Greek black grape from Epirus, DNA-identical to Turkish Dimrit.
Informations about the Winery Benoit Valérie Calvet
The Winery Benoit Valérie Calvet is one of wineries to follow in Sancerre.. It offers 49 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
