Winery Benoît RoseauAutour du Pigeonnier
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Roussanne.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Autour du Pigeonnier of Winery Benoît Roseau in the region of Méditerranée often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Autour du Pigeonnier
Pairings that work perfectly with Autour du Pigeonnier
Original food and wine pairings with Autour du Pigeonnier
The Autour du Pigeonnier of Winery Benoît Roseau matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), coulibiac of salmon or summer tuna quiche.
Details and technical informations about Winery Benoît Roseau's Autour du Pigeonnier.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Autour du Pigeonnier from Winery Benoît Roseau are 0, 2016
Informations about the Winery Benoît Roseau
The Winery Benoît Roseau is one of of the world's greatest estates. It offers 12 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.
The wine region of Collines Rhodaniennes
Very dynamic IGP of the northern Rhône (Ardèche, Drôme, Isère, Loire, Rhône): Syrah signature as king red — dense, deep and mineral with notes of blackcurrant, blackberry, violet, black pepper and a dark-fruit touch, fresh palate with fine tannins and lovely length. Viognier signature as king white — opulent and aromatic (apricot, peach, white flowers, honey). Roussanne and Marsanne as complements. Syrah-Viognier co-fermentation à la Côte-Rôtie.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
