
Domaine Benjamin TaillandierTharseo
This wine is a blend of 3 varietals which are the Terret, the Terret Blanc and the Muscat of Alexandria.
In the mouth this white wine is a .
This wine generally goes well with spicy food and sweet desserts.
The Tharseo of the Domaine Benjamin Taillandier is in the top 5 of wines of Vin de France.

Taste structure of the Tharseo from the Domaine Benjamin Taillandier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tharseo of Domaine Benjamin Taillandier in the region of Vin de France is a .
Wine flavors and olphactive analysis
On the nose the Tharseo of Domaine Benjamin Taillandier in the region of Vin de France often reveals types of flavors of orange, earth or vegetal and sometimes also flavors of tree fruit, citrus fruit or floral.
Food and wine pairings with Tharseo
Pairings that work perfectly with Tharseo
Original food and wine pairings with Tharseo
The Tharseo of Domaine Benjamin Taillandier matches generally quite well with dishes such as recipes .
Details and technical informations about Domaine Benjamin Taillandier's Tharseo.
Discover the grape variety: Terret
Polymorphic family (blanc, gris and noir, mutations of the same variety) yielding crisp, saline whites with citrus, white flowers, fennel and iodine notes, or light fruity reds. Refreshing palate with preserved acidity under warm conditions. Traditional component of Picpoul de Pinet AOC, present in Languedoc, Côtes-du-Rhône AOC and Châteauneuf-du-Pape AOC (terret noir authorised). Very old Languedoc autochthonous variety, signature of Mediterranean coastal terroirs.
Last vintages of this wine
The best vintages of Tharseo from Domaine Benjamin Taillandier are 2018, 2020, 0, 2019
Informations about the Domaine Benjamin Taillandier
The Domaine Benjamin Taillandier is one of of the world's greatest estates. It offers 14 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.














