Winery Benjamin LerouxSaint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' from the Winery Benjamin Leroux
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' of Winery Benjamin Leroux in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' of Winery Benjamin Leroux in the region of Burgundy often reveals types of flavors of oaky, peach or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
Pairings that work perfectly with Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
Original food and wine pairings with Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
The Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' of Winery Benjamin Leroux matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of baked lasagna, salmon pave en papillotte or lobster tail armorican style.
Details and technical informations about Winery Benjamin Leroux's Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' from Winery Benjamin Leroux are 2014, 2015, 2012, 2013 and 2011.
Informations about the Winery Benjamin Leroux
The Winery Benjamin Leroux is one of of the world's great estates. It offers 64 wines for sale in the of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' to come and discover on site or to buy online.
The wine region of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien'
The wine region of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Alex Gambal or the Domaine Gérard Thomas produce mainly wines white and red. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Les Murgers des Dents de Chien' often reveals types of flavors of citrus, stone fruit or tropical fruit and sometimes also flavors of pineapple, green apple or lime.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
