
Winery BelluttiKalterersee Auslese Klassisch
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterersee Auslese Klassisch from the Winery Bellutti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterersee Auslese Klassisch of Winery Bellutti in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Kalterersee Auslese Klassisch
Pairings that work perfectly with Kalterersee Auslese Klassisch
Original food and wine pairings with Kalterersee Auslese Klassisch
The Kalterersee Auslese Klassisch of Winery Bellutti matches generally quite well with dishes of beef, pasta or lamb such as recipes of puchero, pasta à la forestière (chanterelles) or leg of lamb cooked in yoghurt / tave kosi (albania).
Details and technical informations about Winery Bellutti's Kalterersee Auslese Klassisch.
Discover the grape variety: Palieri
This variety was obtained in 1958 in Velletri (Italy) by Michèle Palieri by crossing Alphonse Lavallée and molinera gorda or red malaga. Because of its great vigour, it is ideal for creating a trellis or a pergola. Little known in France, it can be found in Italy, Spain, Portugal, Morocco, etc.
Last vintages of this wine
The best vintages of Kalterersee Auslese Klassisch from Winery Bellutti are 2017, 2013, 2018, 0 and 2015.
Informations about the Winery Bellutti
The Winery Bellutti is one of of the world's greatest estates. It offers 9 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














