
Winery Belles CourbesCuvée Marine Saint-Chinian
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Cuvée Marine Saint-Chinian from the Winery Belles Courbes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Marine Saint-Chinian of Winery Belles Courbes in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Cuvée Marine Saint-Chinian
Pairings that work perfectly with Cuvée Marine Saint-Chinian
Original food and wine pairings with Cuvée Marine Saint-Chinian
The Cuvée Marine Saint-Chinian of Winery Belles Courbes matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pork filet mignon with foie gras and rosemary, quiche without pastry or radicchio and pancetta rolls.
Details and technical informations about Winery Belles Courbes's Cuvée Marine Saint-Chinian.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Last vintages of this wine
The best vintages of Cuvée Marine Saint-Chinian from Winery Belles Courbes are 2015
Informations about the Winery Belles Courbes
The Winery Belles Courbes is one of of the world's greatest estates. It offers 9 wines for sale in the of Saint-Chinian to come and discover on site or to buy online.
The wine region of Saint-Chinian
Languedoc cru between Beziers and Saint-Pons, signature dual terroir. Fleshy Mediterranean reds with notes of black fruit (blackberry, black cherry), garrigue, pepper, liquorice and spice, firm tannins and a sun-drenched palate. Northern schists: fruitier, smokier profile. Southern clay-limestone: more structured wines.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.














