Winery Bellenda - S.C.1931 Conegliano Valdobbiadene Prosecco Brut

Winery BellendaS.C.1931 Conegliano Valdobbiadene Prosecco Brut

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The S.C.1931 Conegliano Valdobbiadene Prosecco Brut of Winery Bellenda is a sparkling wine from the region of Conegliano-Valdobbiadene Prosecco of Vénétie.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the S.C.1931 Conegliano Valdobbiadene Prosecco Brut from the Winery Bellenda

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the S.C.1931 Conegliano Valdobbiadene Prosecco Brut of Winery Bellenda in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the S.C.1931 Conegliano Valdobbiadene Prosecco Brut of Winery Bellenda in the region of Vénétie often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of floral.

Details and technical informations about Winery Bellenda's S.C.1931 Conegliano Valdobbiadene Prosecco Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Perdin

Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.

Last vintages of this wine

S.C.1931 Conegliano Valdobbiadene Prosecco Brut - 2015
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.71110.50
S.C.1931 Conegliano Valdobbiadene Prosecco Brut - 2012
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.61110.50
S.C.1931 Conegliano Valdobbiadene Prosecco Brut - 2010
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.71110.50
S.C.1931 Conegliano Valdobbiadene Prosecco Brut - 2008
In the top 100 of of Conegliano-Valdobbiadene Prosecco wines
Average rating: 3.911110

The best vintages of S.C.1931 Conegliano Valdobbiadene Prosecco Brut from Winery Bellenda are 2008, 2015, 2010, 2012

Informations about the Winery Bellenda

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Conegliano-Valdobbiadene Prosecco in the region of Vénétie

The Winery Bellenda is one of of the world's greatest estates. It offers 36 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top wine Vénétie
In the top 45000 of of Italy wines
In the top 7500 of of Conegliano-Valdobbiadene Prosecco wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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The word of the wine: Vegetative cycle

All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.

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