Winery Bellenda - Metodo Rurale

Winery BellendaMetodo Rurale

Wine of Italy Sparkling wine of Veneto of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Metodo Rurale of Winery Bellenda is a sparkling wine from the region of Veneto.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Metodo Rurale of Winery Bellenda in the region of Veneto often reveals types of flavors of earth, microbio or citrus fruit.

Details and technical informations about Winery Bellenda's Metodo Rurale.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Siegerrebe

An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.

Last vintages of this wine

Metodo Rurale - 2016
In the top 100 of of Veneto wines
Average rating: 3.81110.50
Metodo Rurale - 0
In the top 100 of of Veneto wines
Average rating: 3.911110

The best vintages of Metodo Rurale from Winery Bellenda are 0, 2016

Informations about the Winery Bellenda

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Vénétie

The Winery Bellenda is one of of the world's greatest estates. It offers 39 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 50000 of of Italy wines
In the top 8500 of of Veneto wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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