
Winery Belle MarieChardonnay
This wine generally goes well with
The Chardonnay of the Winery Belle Marie is in the top 0 of wines of Escondido Valley.
Details and technical informations about Winery Belle Marie's Chardonnay.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Belle Marie
The Winery Belle Marie is one of of the world's great estates. It offers 8 wines for sale in the of Escondido Valley to come and discover on site or to buy online.
The wine region of Escondido Valley
The wine region of Escondido Valley is located in the region of Texas of United States. Wineries and vineyards like the Domaine Kuhlman Cellars or the Domaine Wildfire produce mainly wines red. The most planted grape varieties in the region of Escondido Valley are Zinfandel, they are then used in wines in blends or as a single variety. On the nose of Escondido Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.




