Winery BellMassa Ranch Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Massa Ranch Syrah from the Winery Bell
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Massa Ranch Syrah of Winery Bell in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Massa Ranch Syrah
Pairings that work perfectly with Massa Ranch Syrah
Original food and wine pairings with Massa Ranch Syrah
The Massa Ranch Syrah of Winery Bell matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, lamb tagine with vegetables and preserved lemons or cassoulet of the sea.
Details and technical informations about Winery Bell's Massa Ranch Syrah.
Discover the grape variety: Vidiano
Structured and aromatic whites with a golden robe, full mouthfeel and preserved acidity, with intense aromas of apricot, white peach, melon, ripe yellow fruits, white flowers, fresh almond and Mediterranean mineral notes. Good ageing potential. Star of the Cretan ampelographic renaissance (Rethymno, Heraklion), compared to Viognier for its richness. A Greek autochthon of Crete, rediscovered in the 2000s by modern winemakers.
Last vintages of this wine
The best vintages of Massa Ranch Syrah from Winery Bell are 0
Informations about the Winery Bell
The Winery Bell is one of of the world's great estates. It offers 42 wines for sale in the of Yountville to come and discover on site or to buy online.
The wine region of Yountville
The wine region of Yountville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Grgich Hills or the Domaine Grgich Hills produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Yountville are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Yountville often reveals types of flavors of red fruit, boysenberries or smoke and sometimes also flavors of earthy, tobacco or black cherries.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Runoff
Failure of the vine flower to fertilize at the time of flowering, when the weather is too cold or rainy. Under these conditions, the vine will have few or no clusters.
