Winery Etienne Bécheras - Le Prieuré d'Arras - Crozes-Hermitage

Winery Etienne Bécheras - Le Prieuré d'ArrasCrozes-Hermitage

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Crozes-Hermitage of Winery Etienne Bécheras - Le Prieuré d'Arras is a red wine from the region of Crozes-Hermitage of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Crozes-Hermitage from the Winery Etienne Bécheras - Le Prieuré d'Arras

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Crozes-Hermitage of Winery Etienne Bécheras - Le Prieuré d'Arras in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Crozes-Hermitage of Winery Etienne Bécheras - Le Prieuré d'Arras in the region of Rhone Valley often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of minerality, coffee or black cherries.

Details and technical informations about Winery Etienne Bécheras - Le Prieuré d'Arras's Crozes-Hermitage.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Khikhvi

A very old variety grown most often in Kakhetia (Georgia). It can also be found in Moldavia, Ukraine, Dagestan, Central Asia... almost unknown in France.

Last vintages of this wine

Crozes-Hermitage - 2017
In the top 100 of of Crozes-Hermitage wines
Average rating: 4.211110
Crozes-Hermitage - 2016
In the top 100 of of Crozes-Hermitage wines
Average rating: 411110
Crozes-Hermitage - 2015
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.911110
Crozes-Hermitage - 2014
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.71110.50
Crozes-Hermitage - 2013
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.71110.50
Crozes-Hermitage - 2012
In the top 100 of of Crozes-Hermitage wines
Average rating: 3.51110.50
Crozes-Hermitage - 2011
In the top 100 of of Crozes-Hermitage wines
Average rating: 411110

The best vintages of Crozes-Hermitage from Winery Etienne Bécheras - Le Prieuré d'Arras are 2017, 2016, 2011, 2015 and 2014.

Informations about the Winery Etienne Bécheras - Le Prieuré d'Arras

The winery offers 9 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Crozes-Hermitage in the region of Rhone Valley

The Winery Etienne Bécheras - Le Prieuré d'Arras is one of of the world's greatest estates. It offers 9 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 7500 of of France wines
In the top 200 of of Crozes-Hermitage wines
In the top 25000 of red wines
In the top 30000 wines of the world

The wine region of Crozes-Hermitage

The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Trader-Handler

Champagne term for a merchant who buys grapes to make a Champagne wine himself.

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