Winery Bec HardyPertaringa Scarecrow Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pertaringa Scarecrow Sauvignon Blanc from the Winery Bec Hardy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pertaringa Scarecrow Sauvignon Blanc of Winery Bec Hardy in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pertaringa Scarecrow Sauvignon Blanc of Winery Bec Hardy in the region of Australie du Sud often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Pertaringa Scarecrow Sauvignon Blanc
Pairings that work perfectly with Pertaringa Scarecrow Sauvignon Blanc
Original food and wine pairings with Pertaringa Scarecrow Sauvignon Blanc
The Pertaringa Scarecrow Sauvignon Blanc of Winery Bec Hardy matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels carbonara, summer tuna quiche or endive and leek gratin.
Details and technical informations about Winery Bec Hardy's Pertaringa Scarecrow Sauvignon Blanc.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Last vintages of this wine
The best vintages of Pertaringa Scarecrow Sauvignon Blanc from Winery Bec Hardy are 2019, 2020, 2018, 0 and 2016.
Informations about the Winery Bec Hardy
The Winery Bec Hardy is one of of the world's great estates. It offers 39 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
