
Winery BebendosBailaora Tinto
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Bailaora Tinto from the Winery Bebendos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bailaora Tinto of Winery Bebendos in the region of Valence is a powerful.
Food and wine pairings with Bailaora Tinto
Pairings that work perfectly with Bailaora Tinto
Original food and wine pairings with Bailaora Tinto
The Bailaora Tinto of Winery Bebendos matches generally quite well with dishes of beef, lamb or veal such as recipes of stewed beef heart, rack of lamb in a crust of herbs and seeds with thyme juice and... or veal escalope with lemon sauce.
Details and technical informations about Winery Bebendos's Bailaora Tinto.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Bailaora Tinto from Winery Bebendos are 2009, 0
Informations about the Winery Bebendos
The Winery Bebendos is one of of the world's great estates. It offers 16 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














