Winery Beaux-Arts Bons VinsLa Belle Gitane Tempranillo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Belle Gitane Tempranillo from the Winery Beaux-Arts Bons Vins
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Belle Gitane Tempranillo of Winery Beaux-Arts Bons Vins in the region of Castille is a powerful.
Food and wine pairings with La Belle Gitane Tempranillo
Pairings that work perfectly with La Belle Gitane Tempranillo
Original food and wine pairings with La Belle Gitane Tempranillo
The La Belle Gitane Tempranillo of Winery Beaux-Arts Bons Vins matches generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, tagliatelle with fresh salmon or sauté of veal with mushrooms.
Details and technical informations about Winery Beaux-Arts Bons Vins's La Belle Gitane Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Belle Gitane Tempranillo from Winery Beaux-Arts Bons Vins are 2016, 0
Informations about the Winery Beaux-Arts Bons Vins
The Winery Beaux-Arts Bons Vins is one of of the world's greatest estates. It offers 8 wines for sale in the of La Mancha to come and discover on site or to buy online.
The wine region of La Mancha
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
