
Winery BeaurempartGrande Réserve Rouge
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Grande Réserve Rouge of the Winery Beaurempart is in the top 20 of wines of Pays d'Oc.

Taste structure of the Grande Réserve Rouge from the Winery Beaurempart
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Réserve Rouge of Winery Beaurempart in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Grande Réserve Rouge of Winery Beaurempart in the region of Pays d'Oc often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, vanilla or jam.
Food and wine pairings with Grande Réserve Rouge
Pairings that work perfectly with Grande Réserve Rouge
Original food and wine pairings with Grande Réserve Rouge
The Grande Réserve Rouge of Winery Beaurempart matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, pasta with cherry tomatoes or old-fashioned pork roll.
Details and technical informations about Winery Beaurempart's Grande Réserve Rouge.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Grande Réserve Rouge from Winery Beaurempart are 2018, 2017, 2019, 2016 and 2015.
Informations about the Winery Beaurempart
The Winery Beaurempart is one of of the world's greatest estates. It offers 4 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.












