Winery BeaumontAriane
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Ariane of the Winery Beaumont is in the top 90 of wines of Walker Bay.
Taste structure of the Ariane from the Winery Beaumont
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ariane of Winery Beaumont in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Ariane of Winery Beaumont in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Ariane
Pairings that work perfectly with Ariane
Original food and wine pairings with Ariane
The Ariane of Winery Beaumont matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with dark beer, meatballs catalan style or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Beaumont's Ariane.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Ariane from Winery Beaumont are 2017, 2016, 2015, 2013 and 2011.
Informations about the Winery Beaumont
The Winery Beaumont is one of of the world's greatest estates. It offers 38 wines for sale in the of Walker Bay to come and discover on site or to buy online.
The wine region of Walker Bay
Cool-climate district of Cape Overberg (South Africa, ~1h from Cape Town): signature Pinot Noir red king in Burgundian style — elegant with hallmark notes of cherry, raspberry, spice and mineral touch, exuberant acidity and fruit concentration preserved by the Benguela Antarctic current. Racy Chardonnay white king — crisp with white flowers, citrus, butter and minerality. Flinty Sauvignon Blanc in support. Hemel-en-Aarde flagship, sandstone-schist-granite.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
